The Low Carbaholic

Ingredients:

•   2 lbs stew meat (chuck)
•   1/2 cups water
•   2 cloves garlic
•   2 t chili powder
•  1 t vinegar
•  2 t oregano
•  1 t cumin
•   salt & pepper

Brown beef in oil. Add all other ingredients, bring to boil, cover and simmer 1 1/2 hours or longer til very tender.
Uncover and boil until liquid almost evaporated. Shred meat.
Great for Crock Pot as well.